Edible Omaha

Turkey and Apple Sandwich with Spicy Mustard

Yield: 1 serving 1 tablespoon butter, softened 2 slices whole-grain bread 2 tablespoons spicy whole-grain mustard 2 thin slices of Granny Smith apple 2 slices leftover heritage turkey, white meat only 3 ounces Brie cheese (can substitute Camembert or Swiss) Butter one side of each slice of bread and spread the other side with whole-grain … Read moreTurkey and Apple Sandwich with Spicy Mustard

Squash Blossom and Huitlacoche Quesadillas

Yield: 4 servings 1 tablespoon extra-virgin olive oil ¼ cup finely chopped white or yellow onion 2 garlic cloves, finely chopped 1 pound fresh or frozen huitlacoche, roughly chopped (a 7-ounce can of prepared huitlacoche may also be substituted) 2 fresh green chiles, finely chopped Salt and pepper 4 to 6 corn tortillas, preferably blue … Read moreSquash Blossom and Huitlacoche Quesadillas